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The conveyor system is critical for the smooth operation of the automatic instant noodle production line. There are multiple stages during the instant noodle making process and different conveyors are required to transfer the material in between the instant noodle machines:
Flour in bags from storage to the noodle line - We recommend using roller conveyor to move the flour in bags to the site where the instant noodle machine assembly is located. Alternatively, forklifts can also be used.
Transfer the flour on the ground level to the mixer - Screw conveyor is appropriate to transfer the flour to the mixer:
Structural features of the screw conveyor
The screw shaft and hanging bearings, head, tail shaft connection are embedded tongue, which means the installation and demolition can be done without axial movement resulting easy maintenance.
With variable-diameter structure, the volume of the hanging bearing is increase to avoid hanging bearing and material contact hence prolonging the lifespan of the bearing.
The mesh conveyor as an integrated part the noodle steamer of the instant noodle machine assembly
Noodle case conveyor which is an integrated part the noodle deep fryer of the instant noodle machine assembly
Noodle case conveyor which is an integrated part the noodle cooling chamber of the instant noodle machine assembly
Noodle packaging conveyor system basically consists of belt conveyors
Roller conveyor system for the transportation of carton boxes packed with cup-noodles and bag-noodles
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